Saturday, April 15, 2006

BAKING LESSON

This year's Tsoureki

Today three of my grandaughters made Greek Easter bread with me. I made a big one, and they each made a small bread with 1/3 of the remaining dough to bring home. (They also made some amusing-looking "buns" out of leftover hot cross bun dough!)  Here is the recipe: http://veganfeastkitchen.blogspot.ca/2006/04/easter-breads.html



Photobucket

Have a wonderful Easter, everyone!


7 comments:

  1. Oh, such sweet girls! These pictures really made me smile, Bryanna. Thank you!

    My daughter, who is almost 13, loves to make bread too. Every Easter I make the hot cross buns from your holiday book, and this year she made them almost all by herself - I had to put them in the oven because she doesn't like doing that. LOL We get much enjoyment from cooking your recipes together!

    Hope you and your family have a wonderful Easter weekend. XOXOXOX

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  2. My kids rarely like being in the kitchen and prefer box mix recipes when I make them cook, with the exception of one very messy pasta making day a few years ago. Your little ones did a great job! Have a Happy Easter!

    I'm off to get some garden plants from my father in laws greenhouse today.

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  3. Hi Bryanna,

    The girls are adorable! Are they going to be future vegan bakers?

    I love that bread too!

    SIV

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  4. Those are some of the cutest photos I've ever seen! And a lovely Easter to you too.

    -Daphne.

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  5. Those are lovely pictures. I love baking bread. I have not made Greek Easter Bread in a long time. It's been about 12 years!

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  6. Great pictures! That little Faith looks like quite a character :-)

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