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Friday, October 14, 2016

NEW VEGAN "SOUR CREAM" ICE CREAM WITH QUICK & EASY BROWN SUGAR "CARAMEL" SYRUP

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This recipe came about in my kitchen two days ago when I was trying to think of something yummy to do with 2 cups of homemade vegan ...
Monday, October 3, 2016

AUTUMNAL LEEK, CELERY AND WHITE BEAN SOUP

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A couple of days ago, our neighbor and friend, Noni, gifted us with with some fresh leeks and celery from her garden.  I love leeks...
1 comment:
Thursday, September 22, 2016

MY NEW BASIC HOMEMADE VEGAN BURGER MIXTURE (FOR BURGER PATTIES, VEGGIE CRUMBLE & "MEATBALLS")

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Homemade veggie burgers, veggie "meatballs" and veggie "crumble" ready for the freezer Homemade v...
5 comments:
Monday, August 15, 2016

SPICY INDIAN-STYLE GOLDEN PLUM CHUTNEY

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There is an abundance of yellow plums on our island right now, it seems.  I was gifted with a bag of them and we couldn't eat them a...
1 comment:
Friday, July 29, 2016

A NEW, COLORFUL BROCCOLI AND WHITE BEAN SALAD

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Golden oregano in flower *** While I was picking oregano, I spotted this little green tree frog nestling in an old oyster shell on t...
Monday, July 18, 2016

MY VEGAN CHORIZO RECIPE AND VEGAN CHORIZO & POTATO TACOS

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Once again, I apologize for posting so infrequently.  I guess I'm being a lazy cook these days!  In my defense, however, we have had...
1 comment:
Sunday, June 26, 2016

CREAMY VEGAN LEMON ICE CREAM WITH WILD PLUM JAM SWIRL (with nut-free alternative)

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I do apologize for blogging do seldom lately!  A combination of lack of inspiration, attempting to sort through the accumulation of belo...
Saturday, June 11, 2016

VEGAN QUICHE LORRAINE

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I've been working on this recipe for weeks now (which is one reason why I haven't blogged lately) and I think I have finally...
1 comment: