tag:blogger.com,1999:blog-24141461.post7207063191927975007..comments2024-02-29T00:56:45.315-08:00Comments on Bryanna Clark Grogan’s Vegan Feast Kitchen/ 23rd Century Table: QUICK AND EASY VEGETABLE-BASED VEGAN LEMON (OR LIME) CURD!Bryanna Clark Groganhttp://www.blogger.com/profile/13235333928055873948noreply@blogger.comBlogger16125tag:blogger.com,1999:blog-24141461.post-15188929431429863212014-10-15T18:47:02.766-07:002014-10-15T18:47:02.766-07:00I have only used the microwave with this recipe. ...I have only used the microwave with this recipe. You could try cooking it in a double boiler, stirring all of the time. But I do not share your microwave concerns. Here is some info: https://docs.google.com/Doc?docid=0AYIHdJ5Z4ruUZHFocmdtMl8zMjJocGg4ODdnaA&hl=en_USBryanna Clark Groganhttps://www.blogger.com/profile/13235333928055873948noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-44340856864209699812014-10-15T12:42:42.016-07:002014-10-15T12:42:42.016-07:00Bryanna, is there a way to do this other than micr...Bryanna, is there a way to do this other than microwave? I don't mind using microwave ovens for a quick warm up. However, I'm leery of the long cooking times as they heat food to hotter levels than conventional cooking, and questions have been raised about the resulting never-before-seen compounds in such foods.<br /><br />Thanks!<br /><br />BettinaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-24141461.post-9642469937730536742012-10-15T12:59:16.063-07:002012-10-15T12:59:16.063-07:00Wow, I never would have guessed parsnips! I'm ...Wow, I never would have guessed parsnips! I'm going to have to try this!Lisa Vigerhttps://www.blogger.com/profile/15987636332667307533noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-58423758715319910382010-03-04T14:32:07.497-08:002010-03-04T14:32:07.497-08:00Wow! I was sceptical at first but it was just odd ...Wow! I was sceptical at first but it was just odd enough that I needed to try it. Thanks for posting the recipe...it's fab!Take Pawshttps://www.blogger.com/profile/02259100236469043554noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-45487190445404296922009-11-19T10:57:00.594-08:002009-11-19T10:57:00.594-08:00I've never baked with it-- just spooned it int...I've never baked with it-- just spooned it into baked tart shells, etc., but you could give it a try with a small batch, perhaps.Bryanna Clark Groganhttps://www.blogger.com/profile/13235333928055873948noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-42734763148793631022009-11-18T23:20:20.077-08:002009-11-18T23:20:20.077-08:00Is this curd bake-able, or should it only be added...Is this curd bake-able, or should it only be added at the end of a recipe?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-24141461.post-8194063916784040382008-10-24T16:38:00.000-07:002008-10-24T16:38:00.000-07:00Well, I LOVE anything dessert-like that uses veggi...Well, I LOVE anything dessert-like that uses veggies, and this is just weird enough that I think I must try it!Rickihttps://www.blogger.com/profile/10152813989228518262noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-12449490410607379352008-10-22T16:39:00.000-07:002008-10-22T16:39:00.000-07:00This is amazing! It's the essence of lemon curd. ...This is amazing! It's the essence of lemon curd. "Delicious" doesn't do it justice.<BR/><BR/>I took some to work and had fun asking people to guess the ingredients. Naturally, no one guessed correctly. My one regret is not having a camera handy to record the looks on their faces when I told them it's parsnips.<BR/><BR/>Now, how about giving us a lemon version of your baked maple doughnuts, filled with this parsnip-based lemon curd? Mmmmm!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-24141461.post-30495291516449205332008-10-16T01:23:00.000-07:002008-10-16T01:23:00.000-07:00Oh my heavens - a *vegan* lemon curd that I won't ...Oh my heavens - a *vegan* lemon curd that I won't feel guilty about eating?!?! *Awesome*Lily Girlhttps://www.blogger.com/profile/01566952862327365978noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-24917184018265363382008-10-15T17:06:00.000-07:002008-10-15T17:06:00.000-07:00whoa! that is some interesting stuff right there! ...whoa! that is some interesting stuff right there! <BR/><BR/>lower calorie vegan lemon curd?! <BR/>sounds like a must try :Dtofufreakhttps://www.blogger.com/profile/12424809260234740405noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-19131049972621133772008-10-15T13:25:00.000-07:002008-10-15T13:25:00.000-07:00I LOVE Parsnips. Genius recipe btw - I was just th...I LOVE Parsnips. Genius recipe btw - I was just thinking of veganising Lemon Curd earlier today!<BR/>HURRAH!Jen Treehuggerhttps://www.blogger.com/profile/02631000215929574389noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-15346158117793072872008-10-15T10:44:00.000-07:002008-10-15T10:44:00.000-07:00Perfect "weirdness" for dbf's upcoming birthday (a...Perfect "weirdness" for dbf's upcoming birthday (and cake) ... he loves parsnips but isn't crazy about desserts, so something different will peek his interest! :) <BR/><BR/>Lemon layer cake, parsnip lemon curd filling, vanilla frosting, yum!! Thanks!ataraktoshttps://www.blogger.com/profile/00190237464240980697noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-31457839112162326082008-10-15T07:35:00.000-07:002008-10-15T07:35:00.000-07:00Wow! This sounds awesome, I can't wait to try it....Wow! This sounds awesome, I can't wait to try it. I'm wondering if this can be canned in a water-bath canner so that it can be stored longer. Any thoughts on that?Andrew Jhttps://www.blogger.com/profile/11501532222559078844noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-85810963030623930252008-10-15T05:41:00.000-07:002008-10-15T05:41:00.000-07:00Good heavens! I have to try this...Good heavens! I have to try this...JohnPhttps://www.blogger.com/profile/06982714106509253743noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-18765073789878833732008-10-14T22:50:00.000-07:002008-10-14T22:50:00.000-07:00holy weirdness Bryanna. That's crazy. But, I trust...holy weirdness Bryanna. That's crazy. But, I trust your wise judgment. I've even got a spare parsnip in the fridge...Ameyhttps://www.blogger.com/profile/00291071425858947632noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-15669036280965075512008-10-14T17:40:00.000-07:002008-10-14T17:40:00.000-07:00that is super neato. I must try this. I would ha...that is super neato. I must try this. I would have never thought of parsnips.Bexhttps://www.blogger.com/profile/12721763882751546459noreply@blogger.com