tag:blogger.com,1999:blog-24141461.post1275240914952095838..comments2024-02-29T00:56:45.315-08:00Comments on Bryanna Clark Grogan’s Vegan Feast Kitchen/ 23rd Century Table: CRUSTY SOURDOUGH HALF-WHOLE WHEAT NO-KNEAD BREADBryanna Clark Groganhttp://www.blogger.com/profile/13235333928055873948noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-24141461.post-66770982161935057442019-02-02T12:55:07.039-08:002019-02-02T12:55:07.039-08:00Aloha, Bryanna!
You were such a big inspiration f...Aloha, Bryanna! <br />You were such a big inspiration for me when I became vegan over 10 years ago! And on FB, I find we have very similar politics, too!<br />I finally revived my sourdough starter, bought a new ABM, and I'm ready to get back to bread making, but cannot find all the old recipes I used to have printed out. I do like the no-knead method but I feel like doing something easy today. <br />Is the recipe for no-knead whole wheat bread good for the ABM, too?<br />If not, can you please point me to the link with all your ABM breads?<br />Thanks, and please let me know if you ever travel to Hawaii so we can meet up.<br />(I'm sure the Vegetarian Society (VSH) might like to book you for a lecture).<br />Williamvegandietguyhttps://www.blogger.com/profile/13167450402003871460noreply@blogger.comtag:blogger.com,1999:blog-24141461.post-49667109578330477992016-01-18T16:10:58.852-08:002016-01-18T16:10:58.852-08:00Very helpful! I'm going to give this a try!Very helpful! I'm going to give this a try!Susanhttp://alittlesage.comnoreply@blogger.com